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About
Orinoco Brookline Village
Welcome to Orinoco Brookline Village, a vibrant culinary treasure tucked away in Brookline, MA. This Caribbean dining spot invites you to embark on a flavorful journey, showcasing authentic dishes that encapsulate the spirit of the tropics. Located at 22 Harvard St, this charming venue is perfect for both intimate dinners and family gatherings.
As you step inside, you're greeted by a classy yet relaxed atmosphere, making it ideal for any occasion—be it a casual family dinner, a romantic date, or a night out with friends. With outdoor seating, full bar services, and even Wi-Fi and TV for your entertainment, Orinoco strikes the perfect balance between ambiance and service.
What's truly captivating are the culinary offerings. The menu features standout dishes that have diners coming back for more. The Adobo Smoked Churrasco—a quick-smoked strip steak infused with a rich wine glaze and served atop an arugula blue cheese salad—promises a savory explosion with every bite for just $27.60. If you're in the mood for something lighter, the Atun Adoborubbed High-grade Yellowfin Tuna, paired with an arugula sundried tomato vinaigrette, could be your go-to choice, also priced at $27.60.
For a truly authentic experience, don’t miss out on the traditional Cachapa, a delightful corn pancake filled with melted queso de mano. It's comforting and packed with flavor, making it a must-try! Side dishes like black beans and rice and fufu provide the perfect accompaniments, showcasing the rich tastes of the Caribbean.
But don't just take my word for it. Customer reviews speak volumes about the quality of both food and service. A visitor named Melinda M. raved about the empanada trio and pernil arepa, highlighting the wonderful service and a lovely interior. Others have echoed her sentiments, appreciating the flavorful dishes and accommodating staff. As Sincere J. put it, "Yum! Great customer service, great food, and great atmosphere."
To complement your meal, consider trying one of their refreshing cocktails, such as the signature Caprinha. The drinks have earned a reputation for being as delightful as the food variety. Whether you find yourself here for a casual brunch or a sophisticated dinner, Orinoco Brookline Village ensures your dining experience is memorable.
With delivery, takeout options, and even catering available, Orinoco makes savoring Caribbean flavors convenient and accessible. So, circle the block if you need to; it’s worth the brief drive for a taste of the islands. Explore the warmth and zest of the Caribbean today at Orinoco Brookline Village!
People talk
Our Guestbook
“ Loved the authentic dishes, and loved that they also had dishes anyone can appreciate. Salmon and the lamb chops were cooked perfectly and my kids adored the plantains, arepas, and empanadas. Wonderful service, lots of easy parking, and a really nice interior. We loved it and are very picky. ”
“ I came in here on a whim to get drinks and it was a great decision. We split 2 dishes (the empanada trio and pernil arepa). Both were delicious and very flavorful, I'm looking forward to returning for a full meal. I also got the speciality caprinha which was great and very refreshing. The bartender was extremely nice and we were well taken care of. I will definitely come back! ”
“ The place was quiet and you can actually have a conversation! Food was good! Apps came out quick and the main dishes followed shortly! Everything was tasty , but over seasoned! Overall, a nice place to eat and relax! The waiter was very very accommodating since this was our first time dining experience! ”
“ Yum Yum Great customer service, great food and great atmosphere. Parking can be a little challenging so make sure you have enough time and patience to circle the block. ”
“ Great spot in Brookline and happy to see them succeeding. Lovely, low key ambiance and friendly service. This place can be a good brunch spot, dinner date, or in our case, family dinner with a 2 year old. I came for the arepas but stayed for the stewed beef with rice and beans and fried plantains. Cocktails were strong and flavorful. Yum! ”
“ I came here last night which was a Sunday at 6:30pm. We had made a reservation in advance but it wasn't too busy when we arrived and got to choose where we wanted to sit - which we got a whole booth to ourselves. It was just my husband and I, we wanted to celebrate his birthday but they're closed on Mondays so we bumped up our dinner date a day early. It was a nice ambience, you can see the chefs grilling towards the back of the dining area. You can see what looks like family photos stretched across a wall. Art & Decor that (I'm assuming) representing Venezuelan culture. Our servers were so friendly to talk to and they answered any questions with trying to figure out what to order. Since I've been introduced to Pisco Sours, once I see it on a menu I have to get it, so I ordered the Brazilian Sour and my husband ordered the El Catire. They were both so good. For food we ordered: The Sopa de Calabaza - so so good! And I loved the plantain in it Cocas - this was good but the cheese reminded me of blue cheese which I'm not a fan of. Chuleta - this was good Parrilla Caraquena - I sampled each item and everything was good! Overall the food and service were really good! ”
“ There is a lot of good in this location of Orinoco, and a few things I'd revise a bit. I'm suitably impressed by the butternut squash soup with plantain. It's quite sweet and rich but I didn't mind. Weaker were the fried tostones which were much too oily, and were underseasoned. The arepas were generally good, though they were somewhat tough to handle and chew. The insides were more promising. The stewed meat version is first rate, very flavorful. The vegetarian one was also nicely balanced, especially the use of the avocado. The chicken one was flavored decently although it did come off as a bit tough. The strong non soup dishes of the evening were the sauteed spinach, also very flavorful, and the empanadas. The empanadas came with a side of salad, with excellent crispy texture on the outside of the empanada and gooey texture on the inside. Definitely worth a revisit! ”
“ I ordered To Go from this location on a Saturday night. Based on what I saw on the menu and reviews, we ordered the empanadas, arepas, and Chuleta. The empanadas were delicious. My favorite one was the bean one. It had a smokey flavor which made it stand out. Out of the arepas I had, I loved the Jardinera. The Pelua was also very flavorful. The Pernil wasn't outstanding. My friend got the Chuleta and wasn't too impressed by it. I would get the ones I liked again and skip the ones that weren't too phenomenal. I do want to try other foods on the menu because the dishes I liked were amazing. Next time, I would like to eat in the restaurant, which looks like it has a nice vibe. ”
